Varanasi, Uttar Pradesh
GST No. 09ANIPC7164J1ZQ
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Product Brochure
| Power Source | Electric |
| Type of Machine | Dough Mixers |
| Number Of Deck | 2 Deck |
| For Baking | Pizza |
| Operation Type | Automatic |
| Size | Small / Mini |
| Machine Body Material | Stainless Steel(SS) |
| Capacity | 100 kg |
| Door Type | Single Door |
| Certification | CE |
| Usage/Application | Bakery |
We are engaged in offering Quality Products to our clients. Our range of all products is widely appreciated by our clients.
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Minimum Order Quantity: 1 Piece
| Total Number of Trays | 12 |
| Number of Decks | 1 |
| Number of Trays | 12 |
| Number Of Deck | 1 Deck |
| Power Source | Gas |
| Oven Type | Deck Oven |
| Deck Type | Stainless Steel |
| Tray Size | 12x18 inch |
| Temperature Control | Analog |
| Max Temperature | 300°C |
| Pizza Capacity (per deck) | 6 Pizzas (8") |
| Body Material | Stainless Steel |
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| Type of Pizza Oven | Single Deck 1 Tray |
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| Number Of Deck | 2 Deck |
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| Number of Trays | 42 Trays |
| Power Source | Diesel |
| For Baking | Bread/Bun |
| Operation Type | Manual |
| Capacity | 100 kg |
A Rotary Rack Oven is a commercial baking oven widely used in bakeries and food processing industries for producing bread, cakes, biscuits, cookies, pastries, and other baked goods in large quantities.
It is designed with a rotating rack system where trays of dough or batter are loaded onto a movable rack, and the rack rotates inside the oven chamber during baking. This ensures uniform heat distribution and consistent product quality across all trays.
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| Size (in inches) | 42 inches |
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| Number of Trays | 42 |
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