Call 07942535850 93% Response Rate

Send Enquiry

our range

Bakery Oven

We are a leading Manufacturer of commercial bakery oven, commercial pizza oven, bakery deck oven, stainless steel rotary rack oven, wood fired oven and electrical rotary rack oven from Varanasi, India.

Commercial Bakery Oven

  • Commercial Bakery Oven
  • Commercial Bakery Oven
Commercial Bakery Oven
Get Best Quote
Rs 65,000  / PiecePrice on Request

Product Brochure

Power SourceElectric
Type of MachineDough Mixers
Number Of Deck2 Deck
For BakingPizza
Operation TypeAutomatic
SizeSmall / Mini
Machine Body MaterialStainless Steel(SS)
Capacity100 kg
Door TypeSingle Door
CertificationCE
Usage/ApplicationBakery

We are engaged in offering Quality Products to our clients. Our range of all products is widely appreciated by our clients.

View Complete details

Yes! I am Interested Request a call back

Commercial Bakery Oven

  • Commercial Bakery Oven
  • Commercial Bakery Oven
Commercial Bakery Oven
Get Best Quote
Rs 1,10,000  / PiecePrice on Request

Minimum Order Quantity: 1 Piece

Total Number of Trays12
Number of Decks1
Number of Trays12
Number Of Deck1 Deck
Power SourceGas
Oven TypeDeck Oven
Deck TypeStainless Steel
Tray Size12x18 inch
Temperature ControlAnalog
Max Temperature300°C
Pizza Capacity (per deck)6 Pizzas (8")
Body MaterialStainless Steel
A commercial bakery oven is a heavy-duty baking appliance designed for high-volume bread, pastry, and confectionery production in bakeries, patisseries, and food manufacturing facilities. Unlike domestic ovens, it is built for continuous, consistent operation, precise temperature control, and even heat distribution to ensure uniform baking results across large batches.

View Complete details

Yes! I am Interested Request a call back

Commercial Pizza Oven

  • Commercial Pizza Oven
  • Commercial Pizza Oven
Commercial Pizza Oven
Get Best Quote
Rs 45,000  / PiecePrice on Request
Type of Pizza OvenSingle Deck 1 Tray
An oven, sometimes known as a pizza oven, is a kitchen appliance that cooks by exposing the food to radiant heat

View Complete details

Yes! I am Interested Request a call back

Bakery Deck Oven

  • Bakery Deck Oven
  • Bakery Deck Oven
Bakery Deck Oven
Get Best Quote
Rs 65,000  / PiecePrice on Request
Number Of Deck2 Deck
A bakery oven is a specialized piece of equipment designed for baking a wide range of bakery products such as bread, cakes, cookies, pastries, pizzas, and other baked goods. It provides controlled heat for uniform baking, ensuring consistency in texture, flavor, and appearance.

View Complete details

Yes! I am Interested Request a call back

Stainless Steel Rotary Rack Oven

Stainless Steel Rotary Rack Oven
Get Best Quote
Rs 3,50,000  / PiecePrice on Request
Number of Trays42 Trays
Power SourceDiesel
For BakingBread/Bun
Operation TypeManual
Capacity100 kg

A Rotary Rack Oven is a commercial baking oven widely used in bakeries and food processing industries for producing bread, cakes, biscuits, cookies, pastries, and other baked goods in large quantities.

It is designed with a rotating rack system where trays of dough or batter are loaded onto a movable rack, and the rack rotates inside the oven chamber during baking. This ensures uniform heat distribution and consistent product quality across all trays.

View Complete details

Yes! I am Interested Request a call back

Wood Fired Oven

Wood Fired Oven
Get Best Quote
Rs 4,00,000  / PiecePrice on Request
Size (in inches)42 inches
A wood-fired oven is a traditional cooking appliance designed to harness the heat generated from burning wood to cook food evenly and impart a unique smoky flavor. It consists of a fire chamber, a cooking chamber (often combined), and a well-insulated dome or enclosure that retains and radiates heat effectively.

View Complete details

Yes! I am Interested Request a call back

Electrical Rotary Rack Oven

  • Electrical Rotary Rack Oven
  • Electrical Rotary Rack Oven
Electrical Rotary Rack Oven
Get Best Quote
Rs 3,50,000  / PiecePrice on Request
Number of Trays42
A bakery oven is a specialized piece of equipment designed for baking a wide range of bakery products such as bread, cakes, cookies, pastries, pizzas, and other baked goods. It provides controlled heat for uniform baking, ensuring consistency in texture, flavor, and appearance.

View Complete details

Yes! I am Interested Request a call back

EXPLORE MORE CATEGORIES